The processing line is a compact unit which can continuously produce various kinds of hard candies. It can produce two/ three-color striped depositing, two/three Color double layers
depositing ,Central filling, clear hard candies ,butter scotch and etc.
In-line injection, dosing and pre-mixing techniques for the
proportional addition of liquid(milk); Dosing pumps for the automatic injection of colors, flavors and acids;
Optional choice of extra chocolate paste injection system for making chocolate-central filled candies