It can make creamy biscuits, hard biscuits, soft biscuits, Center Jam filling biscuits.
Round shape biscuit, square shape biscuit, rectangular shape biscuit, triangle shape biscuit, Oval shape biscuit, Alphabets shape biscuit, star shape biscuit, flower shape biscuit and much more.
- The main raw material is wheat biscuit flour, then add sugar, oil, eggs, dairy products and other accessories.
- Depending on the formulation and production process, the sweet biscuit and cookies can be divided into two categories biscuit.
- Biscuit is characterized by a more concave shape impression flower needle surface.
- Products smooth surface, cross-section structure level, there is a sense of time chewing crunchy, chewy.
- Cookie: wheat flour, sugar, oil as the main raw material, adding a leavening agent, and other accessories. The cold powder technology blending flour, roll, roll printing or punch, baked into a convex shape, mostly flowers, cross-sectional structure rendered porous tissue a loose texture of baked goods. Such as butter cookies, Congaing crackers, sesame crackers, eggs, biscuit and so on.
- Biscuit: wheat flour, sugar, oil as the main raw material, adding osteoporosis agents, modifiers and other materials, the heat transfer process powder pink, roll, roll cutting or printing, graphic baking made mostly spend concave appearance smooth, smooth surface, there is needle, section layered, crunchy baked goods. Such as milk cake, vanilla cake, egg flavour cake, pie, Mary, Boston cake.
- A completely new-style biscuit machine, reliable quality, automated production, the production of various kinds of biscuit mould, customized according to your needs. Butter cookies, thin biscuit, oreo biscuit, milk and cookies, animal crackers, vegetable biscuits etc.
- Biscuit production line Combined freely according to the condition of customers workshop space and requirement of biscuit technology.
- This production line uses imported electric components and its speed is changed by frequency conversion.
- They save energy and are dependable and controlled single or combined.
Wheat flour, water, milk, sugar, oil etc as ingredients.