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Dough Divider Rounder(s) Making Machine (SAM-SBDR)

Dough Divider Rounder(s) Making Machine (SAM-SBDR)

Application: Suitable for producing dough buns, It divides the dough in equal parts and make a ball shape.

MACHINE BAGS


Specification

Production Capacity :

4200pcs/h

Weight of Machine :

180kg

Voltage :

220V/50Hz

Main Motor :

2.2Kw

Production efficiency :

350kg/h

Dimension :

1350 x 430 x 93D

Description

Application:

SAM-SBDR  dough making machine is suitable for producing dough buns, It divides the dough in equal parts and make a ball shape.

Description:

  • Sam-sbdr dough making machine is the original steamed bread shaping machine, 
  • The machine is suitable for  dividing and rounding dough into balls by water with wheat flour, additives and others food materials.
  • The product of high transmission efficiency, compact structure, easy to adjust, secure and reliable.
  • Suitable for processing flour bread, forming a bun, smooth appearance and sweet taste of the food. 
  • The dough divider/steamed bread molding machine is produced with unique design.
  • The food produced by this machine shows good color, regular and sleek shape, and also tastes sweet.
  • It has characters of high efficiency and compact structure. The size of the finished products can be adjusted easily and three molding-dies can be chosen.
  • Clutch as the weight controlling part is more reliable, safer and more convenient to be maintained and operated.
  • Sam-sbdr dough making machine is suitable for producing dough buns, 
  • Which is consistent with national food machinery, food hygiene regulations and requirements. 
  • This small dough balls maker machine is widely used in organizations, school dining rooms, steamed bread processing units.